From coastal waters to the pantry …. This preserve is crafted by traditional fisherwomen using harvested dune figs (suurvygies),  a unique coastal fruit that grows on sand dunes along the Western Cape shoreline.

Bite-sized, salty pieces of whole-dried Southern Mullet that epitomise West Coast culture. Perfect in a Caesar dressing or melted in butter for an umami pop of flavour! Prepared by traditional fisherwomen of the Weskusmandjie Collective.

From coastal waters to the pantry …. with love from Langebaan! Rollmops are a rolled up pickled fish fillet with a vinegary bite. Crafted by Martin Blake, a traditional fisherman from Langebaan.