*SAVE BY BUYING IN BULK* This box of deboned Cape Bream fillet packs has been carefully prepared for your convenience. **NB. Only available for delivery within a +/- 60km radius of the Cape Town metropole 

*SAVE BY BUYING IN BULK* This box of deboned Yellowtail portioned packs has been carefully prepared for your convenience. **NB. Only available for delivery within a +/- 60km radius of the Cape Town metropole

*SAVE BY BUYING IN BULK* This box of Yellowtail fillet packs has been carefully prepared for your convenience. **NB. Only available for delivery within a +/- 60km radius of the Cape Town metropole 

*SAVE BY BUYING IN BULK* x20 240g packs of Bream fillets. **NB. Only available for delivery within a +/- 60km radius of the Cape Town metropole

*SAVE BY BUYING IN BULK*. This box of deboned Carpenter fillet packs has been carefully prepared for your convenience. **NB. Only available for delivery within a +/- 60km radius of the Cape Town metropole 

From coastal waters to the pantry …. with love from Langebaan! Rollmops are a rolled up pickled fish fillet with a vinegary bite. Crafted by Martin Blake, a traditional fisherman from Langebaan.

Lalunga wild-caught cold-smoked yellowtail is a lean, white meat fish with a firmer texture and light, delicate flavours. This product has been carefully hand-sliced, delicately assembled and is ready to serve for your convenience.

Lalunga wild-caught, cold-smoked yellowfin is a beautiful red meat tuna, carefully hand-sliced, delicately assembled and ready to serve for your convenience.

Lalunga wild-caught, cold-smoked, pepper-crusted albacore, carefully hand-sliced, delicately assembled and ready to serve for your convenience.

Lalunga wild-caught, cold-smoked albacore is a non-fishy, white meat tuna with a golden amber colour and soft buttery texture which melts in your mouth with balanced, soft, smokey notes. Each pack has been carefully hand-sliced, delicately assembled and is ready to serve for your convenience ...

Bite-sized, salty pieces of whole-dried Southern Mullet that epitomise West Coast culture. Perfect in a Caesar dressing or melted in butter for an umami pop of flavour! Prepared by traditional fisherwomen of the Weskusmandjie Collective.

From coastal waters to the pantry …. This preserve is crafted by traditional fisherwomen using harvested dune figs (suurvygies),  a unique coastal fruit that grows on sand dunes along the Western Cape shoreline.